Rich Flavor and Aroma: The wood pressing method retains the rich, nutty flavor and natural aroma of the peanuts, making it a preferred choice for enhancing the taste of various dishes. Health Benefits: Wood pressed groundnut oil is rich in monounsaturated fats, which can support cardiovascular health. It also contains antioxidants that can help combat oxidative stress and inflammation. Nutritional Value: It is a source of beneficial fatty acids, including oleic and linoleic acids, which contribute to a balanced diet and overall well-being. Balanced Fat Composition: Peanut oil contains a balanced ratio of saturated, monounsaturated, and polyunsaturated fats, making it a healthier option compared to oils high in saturated fats. Versatile Culinary Use: This oil is versatile and can be used for frying, sautรฉing, dressing salads, and in various other culinary applications, adding a distinctive flavor to dishes.